Gastronomic Thursdays are back from October 23rd to November 27th. Here is the menu
This year, too, Ristorante Nero Balsamico Modena enthusiastically participates in the 19th edition of the Gastronomic Thursdays, the culinary event that celebrates the gastronomic excellences of the Modena area.
From October 23rd to November 27th, 2025, for six consecutive Thursdays, you can enjoy a unique gourmet experience, with a fixed-price menu designed to enhance the authentic flavors of Modena.
The absolute protagonists of these special evenings will be:
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Parmigiano Reggiano PDO
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Modena PDO Cured Ham aged 30 months
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Traditional Balsamic Vinegar of Modena 12 years PDO
The Gastronomic Thursdays are promoted by Confesercenti Modena and FIEPET Confesercenti Modena, with the contribution of the Modena Chamber of Commerce, and the main Consortia for the protection of typical products of the Modena area: Parmigiano Reggiano, Traditional Balsamic Vinegar of Modena PDO, Modena PDO Ham
Book your table now and let yourself be captivated by the authentic flavors of Modena in an elegant and welcoming atmosphere
