Mancini Mezze Maniche pasta with rocket and pine nut pesto, stracciatella, confit cherry tomatoes, and toasted almonds: An explosion of fresh and creamy flavors that will make your lunch or dinner an unforgettable experience.
Mancini Mezze Maniche, made with the finest durum wheat from Pastificio Mancini, pair perfectly with the bold and aromatic rocket and pine nut pesto. The stracciatella, a fresh and delicate milk cream, adds a touch of creaminess to the dish, while the sweet and slightly caramelized confit cherry tomatoes provide an irresistible contrast of flavors. Finally, the toasted almonds offer a crunchy texture, completing the symphony of flavors.
Don't miss the chance to taste this delicious vegetarian first course (vegan version available upon request)
at Ristorante Nero Balsamico, prepared with fresh, high-quality ingredients, guaranteeing an authentic and unmistakable taste.
We are 10 minutes from Modena