Paris-Brest Revisited

Paris-Brest Revisited

Revisited Paris-Brest: A delicious and refined dessert.

The Paris-Brest is a French pastry classic, a dessert made with choux pastry filled with pastry cream or mousseline cream. Its bicycle wheel shape pays homage to the Paris-Brest-Paris cycling race, which took place between the two French cities.

In our revisited version, the Paris-Brest is enriched with new and surprising flavors. The choux pastry is enhanced with toasted almonds, giving it a rich and aromatic taste. The mousseline cream is prepared with lime and chili pepper for a touch of freshness and spice, the cocoa biscuit adds a crispy note, while the chocolate sauce completes the dessert with a touch of deliciousness.

What can we say... a true delight for the palate!!

We look forward to seeing you! Open for lunch and dinner.

paris-brest_dessert

Book Back to all news