A cutting board that smells of summer and Italian excellence.

A cutting board that smells of summer and Italian excellence.

For these warm summer days, we suggest a fresh yet bold sensory journey.

Our ✨Cheese Tasting✨ is an alternative main course: a refined selection accompanied by fruit compote, fresh seasonal fruit, and the intense note of chestnut honey.

 
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The stars of the dish:
🔹Occelli in chestnut leaves (soft and enveloping)
🔹Pecorino di Pienza (a timeless classic)
🔹Parmigiano Reggiano 24 months (the certainty of our territory)
🔹Pecorino di Fossa di Sogliano (for lovers of strong flavors)
 
🌱 A naturally vegetarian and gluten-free main course, light yet rich in flavor. You can find it on our à la carte menu, perfect to enjoy in the cool of our outdoor seating area! 🍷
 
We are open every day for dinner, and Saturday and Sunday also for lunch. We look forward to seeing you!
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